Thai Green Curry Paste - Payst

100g Serves two Handmade fresh Thai green curry paste from Farang restaurant, crafted weekly in small batches. They skip pasteurisation to preserve authentic flavour and vibrant colour , your paste arrives exactly as it leaves their mortar and pestle. Payst green curry blend combines intense green birdseye chillies with long green chillies for genuine heat and complexity. Contrary to popular belief, traditional green curry packs a serious kick. Chilled and shipped with ice packs to maintain freshness. Ready to elevate your Thai cooking.

Ingredients; (Allergens bold) Green birdseye chilli, long green chilli, Thai shallot, peeled garlic, young lemongrass, young galangal, coriander root, red turmeric, kra chai, makrut lime zest, gapi (shrimp paste), coriander seeds, cumin seeds, mace, white peppercorns, salt, fish sauce, palm sugar