Fish Sauce

Organic Fish Sauce 100ml Pure fish sauce made with just three ingredients: fish, salt, and fermentation. No artificial flavorings or enhancers, only authentic umami depth inspired by traditional Asian cooking methods.

Vilgain's fish comes from controlled European aquaculture farms that prioritize quality and natural conditions. Slower farming practices combined with clean mountain environments create raw materials with richer, more genuine flavour. The result is a versatile condiment that elevates home cooking with complex, layered taste without compromise.

Perfect for Southeast Asian dishes, dipping sauces, marinades, and stocks. A small amount transforms broths and sauces with traditional umami intensity.

Ingredients; Fish* (trout*, char*) 74%, salt 26%.