Loose Radish - Black

Approx 250g - 300g Very much dependent on size. Black radishes stand apart with their robust, peppery flavour and dense, crisp texture that holds up beautifully to cooking. Unlike milder red or white varieties, these organic radishes deliver a more intense, slightly sweet bite with earthy undertones. Their dark skin protects a creamy white flesh packed with natural sugars and nutrients. Grown without synthetic pesticides or fertilisers, our loose black radishes are versatile — roast them for mellow sweetness, slice them raw for bold crunch, or pickle them to preserve their distinctive character. Perfect for adding depth to winter dishes and elevating everyday salads.