Ssamjang

Ssamjang is a traditional Korean sauce that brings depth and complexity to every dish. With its distinctive balance of savoury, sweet, and subtle bitter notes, it's the perfect seasoning for stir-fries, marinades, and grain bowls. Use it as a dip for fresh vegetables, a flavour boost for soups, or a condiment alongside grilled meats and seafood. This versatile staple works beautifully across Asian cuisine, adding authentic taste to your kitchen. A little goes a long way—a spoonful transforms ordinary ingredients into something extraordinary.

Ingredients; Miso*(SOYBEANS*, brown rice*, sea salt, water), honey*, shoyu*(water, SOYBEANS*, sea
salt, WHEAT*, koji), brown rice vinegar*, coconut blossom sugar*, cayenne pepper*, garlic
powder*, roasted SESAME seeds*, onion flakes*, ginger powder*. *From certified organic
farming.