Recipes
Tracey's proper autumn soup: smoky bacon, sweet leeks and soft potatoes, blended as smooth or chunky as you like. Ready in about 30 minutes.
A hearty twist on a classic, this venison shepherd’s pie is rich, savoury and deeply satisfying. Smoky bacon, tender game and winter vegetables are simmered in a cider-laced gravy, then sealed beneath a crisp, golden puff-pastry lid - proper comfort food with a rustic, countryside feel.
